For nearly all of human history -- heck, for nearly all the history of a lineage that started 85 million years ago with this shrew-like furball and ended with us -- milk was consumed in infancy. The genetic processes involved in breaking down lactose, milk's main sugar, shut down when babies finished weaning.Take that, all you lactose-intolerant folks. God bless the dairy farmers. That's more work than I can handle.
Then, about 9,000 years ago, cattle were domesticated for the first time, offering great advantage to anyone who could take sustenance from their milk. Lactose-processing mutations spread fast and wide, first in north-central Europe and later in Africa. The majority of humankind is now lactose-tolerant, making these mutations among the fastest-spreading in known human history.
Thursday, February 14, 2013
Evolution In Milk Drinkers
For Darwin's birthday, Wired looks at recent evolutions in humans:
Labels:
Ag economy,
Civil society,
Science and stuff
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