Drought and Civil War

How four years of drought helped start Syria's civil war:

Four years of devastating drought beginning in 2006 caused at least 800,000 farmers to lose their entire livelihood and about 200,000 simply abandoned their lands, according to the Center for Climate & Security. In some areas, all agriculture ceased. In others, crop failures reached 75 percent. And generally as much as 85 percent of livestock died of thirst or hunger. Hundreds of thousands of Syria’s farmers gave up, abandoned their farms, and fled to the cities and towns in search of almost non-existent jobs and severely short food supplies. Outside observers including UN experts estimated that between 2 and 3 million of Syria’s 10 million rural inhabitants were reduced to “extreme poverty.” 
As they flocked into the cities and towns seeking work and food, the “economic” or “climate” refugees immediately found that they had to compete not only with one another for scarce food, water, and jobs, but also with the existing foreign refugee population. Syria was already a refuge for a quarter of a million Palestinians and about 100,000 Iraqis who had fled the war and occupation. Formerly prosperous farmers were lucky to get jobs as hawkers or street sweepers. And in the desperation of the times, hostilities erupted among groups that were competing just to survive.
Survival was the key issue. The senior UN Food and Agriculture Organization representative in Syria turned to the USAID program for help. Terming the situation “a perfect storm,” in November 2008 he warned that Syria faced “social destruction.” He noted that the Syrian minister of agriculture had “stated publicly that [the] economic and social fallout from the drought was ‘beyond our capacity as a country to deal with.’” His appeal fell on deaf ears: the USAID director commented that “we question whether limited USG resources should be directed toward this appeal at this time,” according to a cable obtained by WikiLeaks.

The Egypt uprisings grew out of wheat shortages. Never underestimate the availability of food as it relates to stability.